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easy food is my kind of food

Tuesday, June 11, 2013






i made this today for brunch, it was great. the funny thing is that i do not like roasted tomatoes... at all. but it just looked so pretty. the best part about this dish is that you could really even serve it for dinner and it is so simple to make, and the ingredients are nothing!

ingredients:
1.asparagus 
2. 7-8 eggs
3. cherry tomatoes 
4. 6-7 slices of bacon, chopped up
5. aged cheddar cheese, or any cheese of your preference

and next ya cook it all together.

1. cut up bacon and fry in skillet until delicious looking
2. drain the fat until about a tablespoon is left
3. chop up asparagus and add to skillet and throw under the broiler for about 5min
4. beat the eggs together and throw some pepper in 
5. add the bacon pieces back into the skillet and pour in eggs
6. cook about 5-6 mins and occasionally fluff the eggs in the skillet
7. add the cherry tomatoes and sprinkle on the cheese  and throw skillet back in for another 2-3 minutes
8. take out and eat it all in one sitting :)

eeeeeaaaasssssyyyyyyy.


ps. just put too much salt in my tuna and i don't like small dogs (sorry).

1 comments:

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